If you’re yearning for formal restaurant dining without making the drive, head over to Vistas and select from made-to-order classics and inventive takes on dishes inspired by flavors from around the globe and across Virginia.

Seafood lovers will delight in fresh catches from the Chesapeake and Atlantic on a menu that gets a refresh every two months (with the exception of always-available favorites, like the 8 oz. filet mignon and grilled salmon). Dine in the comforts of the warm, wood-walled interior, or if the weather is cooperating, grab a balcony table with a view on The Terrace. Vistas is open from 5 p.m. to 8 p.m. in The Lodge and for groups of five or more, it’s probably best to make a reservation – particularly on the weekends.

Vistas Amenities

Farm-to-your table

Many vegetables and fruits at Vistas are plucked fresh from the community garden. (Word to the wise: Don’t miss dessert when the strawberries get ripe).

Private dining

Family coming by? Old friends passing through? Reserve Vistas’ private dining room for seating up to 12.

Gluten-free and health needs

Many entrees at Vistas are naturally gluten free, and we’ll accommodate your dietary restrictions as needed.